JAG WINE LLP

Over 1Kg European Seabass cooked to perfection. Very good feedback from our Patr…

Over 1Kg European Seabass cooked to perfection. Very good feedback from our Patrons so We guess we shall do this often 🐟🐟🐟

Our Catch of the day!!
“Fresh Wild Turbot and Fresh European Seabass.

Chef Karti will cook it the way you wanted. Limited portions so call to reserve 6348 1778. @ JAG WINE

Gear up as chances are high!!
#tgif #winenot #jagwine

$38 on a bottle of Prosecco/ Red and White plus 20% on all Tapas and Pizza are the real deal for your Tuesday so head your way now to #jagwine.